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Our Chocolate Truffles

TAKE YOUR TASTE BUDS ON A CULINARY ADVENTURE

Throughout Ori’s impressive career, he has tasted hundreds of taste combinations and has used this culinary experience to create and select the most exquisite flavours using only the finest ingredients. All of Costello + Hellerstein’s chocolate truffles are handcrafted in the Cotswolds, England.


“Costèllo+ Hellerstein salted caramel truffles are the benchmark, gold standard, the tippest of tip-top, the portal to higher truffle awareness. In short, they are yummy.”
- Matthew Fort, British Food Writer & Critic


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Sea Salt Caramel

A thin chocolate shell, dusted with rich cocoa, cocoons a deliciously soft sea salt caramel centre. Pure indulgence with the perfect hint of sea salt.


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Dark Chocolate Orange

A rich elegant dark chocolate shell encases a smooth orange centre with a perfect balance of sweetness and tang. A sublime taste pairing.


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Raspberry & coconut

A white chocolate and coconut shell envelops a fruity raspberry centre. This perfect mix of flavours is truly irresistible - a culinary marriage made in heaven.


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Hazelnut Praline

A delicate chocolate shell, rolled in hazelnuts, surrounds a velvet smooth praline centre. With hazelnuts toasted to perfection, this truffle is incredibly seductive.  


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Rhubarb MILK Chocolate

A chocolate shell dusted with lucuma powder covers a delicate rhubarb and milk chocolate ganache centre. An intensely moreish truffle with hints of caramel. 


ruby CHOCOLATE GANACHE

A dark chocolate shell, coated with coconut sugar, conceals a ruby chocolate ganache centre. This subtly tart truffle with hints of berries is truly captivating.